Sitting the Month Starter Bundle

Sitting the Month Starter Bundle

This bundle brings together some of the most commonly used herbs and traditional ingredients featured in Clarissa Wei’s cookbook, Sitting the Month.

We’ve gathered these 15 ingredients in one convenient collection to make it easier for readers to try the book’s recipes at home. Whether you’re cooking for yourself or preparing meals for someone you love, this starter bundle helps take the work out of sourcing individual ingredients.

Bundle ingredients include:

Aromatic Solomon’s Seal Rhizome, Cut (Yu Zhu) - ND Grade

Codonopsis Root (Dang Shen) - Organic

Dong Quai Root, Whole Root Sliced (Dang Gui) - Organic

Eucommia Bark, Salt-Fried (Du Zhong) - ND Grade

Organic Dried Longan Fruit (Long Yan Rou) - Organic

Organic Woods-Grown Astragalus Root (Huang Qi) - Organic

Organic Goji Berries (Gou Qi Zi) - Organic

Organic Sliced Red Dates (Hong Zao) - Organic

Sichuan Lovage Root (Chuan Xiong) - ND Grade

Organic Black Dates, With Pits (Hei Zao) - Organic

Lotus Seeds (Lian Zi) - ND Grade

Organic Prepared Rehmannia Root, Sliced (Shu Di Huang) - Organic

Organic White Peony Root (Bai Shao) - Organic

Organic Cordyceps militaris Fruiting Bodies (Chong Cao Hua) - Organic

Organic Job’s Tears Seeds (Yi Yi Ren) - Organic